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Restaurant & breakfast
The corner of flavors
Hotel in half board in Bormio: experience the mountains on your plate.
Savor the dishes of Valtellina, let new flavors amaze you, thanks to the special energy up here that makes them unique!
At our half-board hotel in Bormio, we bring to your table an enjoyable Valtellina that pairs its traditional flavors with a touch of creativity and international inspirations.
At Miramonti Park Hotel we use local ingredients, processed with respect for the raw materials and attention to detail.
Have you never tasted them? Here you can try Pizzoccheri, the most iconic dish of Valtellina. These are buckwheat tagliatelle, cooked with potatoes, savoy cabbage and seasoned with plenty of alp butter, Casera DOP cheese and garlic.
At Miramonti Park Hotel we use local ingredients, processed with respect for the raw materials and attention to detail.
Have you never tasted them? Here you can try Pizzoccheri, the most iconic dish of Valtellina. These are buckwheat tagliatelle, cooked with potatoes, savoy cabbage and seasoned with plenty of alp butter, Casera DOP cheese and garlic.
And, at the end of the meal, enjoy the Bisciola, a traditional Valtellina dessert, similar to panettone.
It is filled with dried fruit such as walnuts, dried figs and raisins, and often sweetened with local honey!
At Miramonti Park Hotel's restaurant, we offer a four-course menu, with new dishes every day.
You will always savor typical Valtellina food, as well as vegetarian, gluten-free and lactose-free options available.
Pair your dish with the right wine: at the hotel, the majority of wines are the fine ones from the vineyards of Valtellina.
It is filled with dried fruit such as walnuts, dried figs and raisins, and often sweetened with local honey!
At Miramonti Park Hotel's restaurant, we offer a four-course menu, with new dishes every day.
You will always savor typical Valtellina food, as well as vegetarian, gluten-free and lactose-free options available.
Pair your dish with the right wine: at the hotel, the majority of wines are the fine ones from the vineyards of Valtellina.
With such a breakfast, energy is assured!
Start your day in Bormio by enjoying typical Valtellina cuisine.
Have a seat in the morning and let us serve you our specialties.
If you love the savory, we suggest a wide selection of cold cuts and local mountain pasture cheeses.
And then eggs, cooked the way you like them best.
Let yourself be enchanted by our pastries: at first a delight for your eyes, then for your palate.
Every temptation will be a guilt-free pleasure!
At the Bio corner, you will discover sweet treats made with high-quality ingredients, to bring love and respect for the local area to the table as well. The show cooking will delight you with dishes that are visually attractive and delicious to taste.
In addition, our breakfast is the perfect choice if you love to do sports, because it gives you the energy you need!
Have a seat in the morning and let us serve you our specialties.
If you love the savory, we suggest a wide selection of cold cuts and local mountain pasture cheeses.
And then eggs, cooked the way you like them best.
Let yourself be enchanted by our pastries: at first a delight for your eyes, then for your palate.
Every temptation will be a guilt-free pleasure!
At the Bio corner, you will discover sweet treats made with high-quality ingredients, to bring love and respect for the local area to the table as well. The show cooking will delight you with dishes that are visually attractive and delicious to taste.
In addition, our breakfast is the perfect choice if you love to do sports, because it gives you the energy you need!
